The “E&A” Sandwich
Back in the day we would eat lunch at local restaurants along the riverfront in Philly, near the generating
Spinach and Garlic White Pizza
White pizza was impossible to find out here in the high desert, so we went to work on a
Spanish Chorizo and Cotija Pizza
We really enjoy the flavor of chorizo in many dishes, as well as cotija cheese which is like Parmesan’s
Revamped Russian Dressing
Years ago, when I was working at Moe’s Deli up on Frankford Avenue, we’d make all kinds of sandwiches,
Poached Eggs
We really enjoy the poached eggs in our local Diner’s eggs benedict, so I started making poached eggs at
Pizza and Calzone Dough
After a long search for New York style pizza outside the East Coast, we tried store bought fresh dough,
