LO Rib and Pineapple Fajitas
Whenever we make ribs on the grill, along with pineapple or other fruits, there’s always a couple ribs and fruit
Lion’s Head Meatballs and Leftovers
A fresh pork shoulder makes great sausage, both seasoned and unseasoned. I like to use the unseasoned for this dish,
Leftover Steak Fajita
Being an opportunistic shopper, I normally look for sales on steak around holidays to get a great deal for a
Leftover Pasta Refresh
Remember the days of dry left-over pasta and sauce, stuck together in a Tupperware container? I used to mix them
Left Over Barbeque Rib Sandwich
Whenever I see on sale spareribs they come home with me. I cook mine on the gas grill set at
Kathryn’s Southern Baked Beans
“Mamaw” Johnson (Kathryn) in Louisiana spent a lot of time cooking and making awesome dishes. She taught me to add
