Chesapeake Bay Fried Green Tomatoes with Garlic Shrimp
One of the things I always enjoyed when working or traveling around Baltimore were the multitude of great small restaurants,
Cherry-Vanilla Clafoutis
Once we started raising chickens and ducks we had droves of eggs. Our duck eggs are perfect for baking since
Catch All Calzones
Whenever we run out of Italian rolls for grinders we make calzones, with leftover deli meats, cheeses, mushrooms, spinach, onions,
Cast Iron Stir Fry
We’ve been trying new recipes for what I would call “take out”, particularly Asian style dishes, since there aren’t many
Carolyn’s Grilled Corn
One of my favorite things to grill is fresh corn. It’s really a great food right off the grill, but
Buffalo Blue Cheese Chicken Salad Hoagie
Chicken salad sandwiches are our first choice for leftover fried or roasted chicken. Recently, there were only two wings left
