BJ’s Capri Salad
I’ve always been a fan of the “Caprese” or “Capri” salad, that has been eaten for ages, primarily because we
Biscuits and Sausage Gravy
As a kid, I’d eat this dish traveling South to visit Mamaw Johnson, usually at a “Stuckeys”, and at Uncle
Barbeque Smoked Salmon
Salmon became a featured dish in our house after watching Andreas Viestad, of New Nordic Cooking, wrestle one from a
Cream Braised Root Vegetables
This dish is inspired by several “New Scandinavian Cooking” recipes but tailored to fit our taste over time. We really
Roast Beef and Horseradish Hoagie
One of our standard playbook Italian roll meals is the Roast Beef and Horseradish hoagie. Its loosely based on a
