Lion’s Head Meatballs and Leftovers
A fresh pork shoulder makes great sausage, both seasoned and unseasoned. I like to use
A fresh pork shoulder makes great sausage, both seasoned and unseasoned. I like to use
Being an opportunistic shopper, I normally look for sales on steak around holidays to get
Whenever I see on sale spareribs they come home with me. I cook mine on
One dish I like to use our fresh ground pork shoulder in is meatballs with
One of my favorite seafoods is blue claw crab, especially soft shells in the early
This dish was originally developed as a use for left over taco components like broken
The ribeye steak is by far our favorite cut of beef since it has so
I grew up eating grilled “Country Style Ribs”, although in those days my Father would
One of my first food memories was in my grandmother’s Philadelphia rowhouse kitchen, while she
When Carolyn and I were living in a small apartment in Exton, PA. we dined