Mountain Guide’s Reuben
My original training on making deli sandwiches came from my time working at Moe’s Deli,
LO Rib and Pineapple Fajitas
Whenever we make ribs on the grill, along with pineapple or other fruits, there’s always
Leftover Steak Fajita
Being an opportunistic shopper, I normally look for sales on steak around holidays to get
Left Over Barbeque Rib Sandwich
Whenever I see on sale spareribs they come home with me. I cook mine on
Green Tomato Pizza
Tomato season in the high desert is limited, so we usually have green tomatoes near
Garlic Chicken Cheese Steak
When Carolyn and I were living in a small apartment in Exton, PA. we dined
Front Street Steak Sandwich aka Philly Cheesesteak
The cheese steak (invented in 1930) is a Philadelphia classic and I’ve eaten them all
Flightline Nachos
The first time I landed at Marine Corps Air Station Yuma, Arizona, locals took us
Duke’s Meatball Sandwich
One great way to use up leftover meatballs and sauce from a pasta dinner is
Delaware and Oregon Special – Pork Roll Egg and Cheese
My appreciation for breakfast sandwiches on Italian rolls developed while working in generation station maintenance