Southland French Toast
Whenever I have a partial Italian/French bread loaf around, I like to make a sweet
Smoked Duck Breast with Cherry Port Sauce
Our favorite way to make duck breast is on the grill and smoked with some
Shrimp and Okra Hoagie
One of my favorite vegetables is fresh okra, which we like roasted, in many types
Schuylkill Station Special – Scrapple Egg and Cheese Sandwich
This sandwich is inspired by a small shop on the ground floor of the Schuylkill
Saddle Butte Perogies
I always have a couple boxes of perogies in the freezer, for those times that
Prospectors Burger
I’ve always enjoyed a hamburger right off the grill, and in the southwest we enjoy
Potato and Chorizo Crispy Tacos
My friends and I had lunch recently at a small Mexican restaurant in Glendale Arizona,
Port Braised Beef Shanks
There are certain cuts of meat I always pick up when they are available, like
Pickled Grilled Cheese
When I was a kid, my grandmother would make grilled cheese for lunch a lot,
Phil’s Pepperoni Pizza Steak
One of my early cooking experiences was making steak sandwiches with my best friend Phil,