The All Day BLT
One sandwich we really enjoy is the bacon lettuce and tomato, or BLT, a real
Ham Mac and Cheese Pizza
Background: Carolyn makes some awesome macaroni and cheese, and we normally have it alongside our
Ham, Egg and Cheese Sandwich
Background: I’m always looking for new ways to make breakfast sandwiches on Italian rolls, especially
Leftover Steak Fajita
Background: Being an opportunistic shopper, I normally look for sales on steak around certain holidays
The Southwark (Sausage, Egg, and Cheese Sandwich)
Background: Whenever we have some “BJ’s Ground Pork” in the refrigerator, and Italian rolls hanging
Shrimp and Okra Hoagie
Background: Growing vegetables here in the Arizona high desert is a challenge, so Carolyn harvests
Green Tomato Pizza
Background: Here in the high desert, our tomato plants have a relatively short growing season,
Classic Style Napoli Pizza
Background: For many years we worked to make our own pizza dough, then worked through
Spanish Chorizo and Cotija Pizza
Background: We really enjoy the flavor of chorizo in many dishes, as well as cotija
Spinach and Garlic White Pizza
Background: When we left the Philadelphia area and moved West, it was impossible to find