The “E&A” Sandwich
Back in the day we would eat at local restaurants along the riverfront in Philly
Duke’s Meatball Sandwich
Background: One great way to use up leftover meatballs and sauce from a pasta dinner
JM’s Meatballs and Red Sauce
Background: One dish I like to use our fresh ground pork shoulder in is meatballs
10th Street Roast Pork Sandwich
Background: Back in the day when I worked on the streets of south Philadelphia, one
Chicken Corn Okra Rice Hand Pies
Background: While planning our weekly meals recently, there were several leftover ingredients available like roasted
Rib Fajitas
Ribs Fajitas -Whenever we make ribs on the grill, along with either pineapple or other
Edna’s Fermented Cabbage Kraut
Background: Years ago, my when visiting my Aunt Edna and Uncle Pap, she would make
JB’s Rice Pudding
Background: I always enjoyed eating the rice pudding my maternal grandmother made as a kid,
Front Street Steak Sandwich aka Philly Cheesesteak
Background: The cheesesteak is well known to be a Philadelphia classic, and I’ve eaten them
Johnson Barbecue Sauce
Ingredients: 15 oz. tomato sauce ¼ cup bourbon ¼ cup apple cider vinegar 1/2 cup